School of Food Science

Faculty & Extension Specialists

Barbara RASCO
Interim Director of School of Food Science; Professor; WSU/UI
509.335.1858
Carolyn Hovde BOHACH – Professor; UI
208.885.5906
Boon CHEW – Professor; Scientist; WSU
509.335.1427
Jeff CULBERTSON- Prof. & Director of FS Certificate Program; WSU
509.335.3077
Charles EDWARDS – Professor; Food Scientist; WSU
509.335.6612
Girish GANJYAL – Assistant Professor; WSU
509.335.5613
James HARBERTSON – Associate Professor; Ext Enologist; WSU
509.786.9296
Thomas HENICK-KLING- Prof of Enology; Dir: Viticulture & Enology; WSU
509.372.7292
Helen JOYNER Assistant Professor; UI
208.885.9683
Karen KILLINGER – Associate Professor; WSU
509.335.2970
Jeff KRONENBERG – Food Processing Specialist; UI
208.364.4937
Amy LIN - Associate Professor; UI
208.885.4661
Scott MINNICH – Professor; UI
208.885.7884
Greg MÖLLER – Professor; UI
208.885.0401
Giuliana NORATTO – Assistant Professor, WSU 509.335.0382
Andrzej PASZCZYNSKI – Professor, UI
208.885.6318
Carolyn ROSS – Associate Professor, WSU
509.335.2438
Dojin RYU – Associate Professor; UI
208.885.0166
   Brennan SMITH - Assistant Professor; UI
208.885.2567
   Denise SMITH - Professor; WSU
509.335.2101
Gülhan ÜNLÜ – Associate Professor; UI
208.885.7771
Meijun ZHU – Assistant Professor, WSU
509.335.4016

 

Click to see:

Faculty Expertise & Research Focus List

2012 Impact Statements

2012 Peer-Reviewed Publications

 

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