School of Food Science

Washington State University Faculty

Dr. Thomas Henick-Kling

Thomas Henick-Kling

Ph.D.

Professor of Enology;
Director of Viticulture & Enology


OFFICE: Washington State University
             2710 University Drive
             Richland, WA 99354-1671
PHONE: (509) 372-7292
MOBILE: (503) 704 5235
E-MAIL: thk@wsu.edu
FAX: (509) 372 7224

Viticulture & Enology Website

Adjunct Professor, Enology
Cornell University, Department of Food Science & Technology
New York State Agricultural Experiment Station
Geneva, NY, 14456-0462, USA
th12@cornell.edu

Specialization

Wine research and extension: physiology of lactic acid bacteria, wine yeast ecology, molecular characterization of wine yeast and bacteria, modification of wine flavor by yeast and bacteria, winemaking technology.

More information about Dr. Henick-Kling:

 

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School of Food Science, PO Box 646376, Washington State University, Pullman WA 99164-6376, 509-335-3843, Contact Us